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12th Annual North American Summit on Food Safety

Business Conference - 12th Annual North American Summit on Food Safety

Business Conference

Begin date : 4/20/2016

End date : 4/21/2016

Location : Canada / Toronto

By : Strategy Institute

Venue : Old Mill Inn

Event Subject :

Ensure you know what you must do to meet regulatory and best practice standards in food safety. Transform your food safety processes. Safeguard compliance. Prevent food-borne illnesses and take away proven solutions to reduce risk

Industries : Food Producing -
Keywords :
-Gain insight into regulatory changes -Minimize risk in your supply chain -Discover what consumers want -Improve your food safety technologies -Build a strong food safety culture
Event/Product information

The 12th Annual North American Summit on Food Safety brings together over a hundred Food Safety, Regulatory and Quality Assurance Professionals from across Canada and the USA to discuss major changes and trends in Food Safety regulation, best-practices & technology.

 

Make sure you comply with the latest CFIA & FSMA updates. Safeguard your customers from food-borne illnesses and protect your reputation from recalls.

 

The 2016 Summit features all new case studies from industry leaders, providing proven take-aways to reduce your risk.

 

Attend this highly focused summit and benefit from detailed case studies, intimate networking and interactive learning.

Web site :

Program/Content

 

The event in numbers:

- 4 Interactive Sessions

- 7 Exclusive Case Studies

- 9+ Hours of Networking

- 15+ Elite Speakers

 

Featured Speakers:

 

Karen Mills, Director Quality Assurance, High Liner Foods

 

Alice Johnson, VP Food Safety & Regulation, Smithfield Foods, Butterball

 

Paula Klassen, Director, Food Safety & Quality Assurance, E.D. Smith Foods

 

Jay Shirdoker, Senior Quality Assurance Director, Loblaw Companies Ltd.

 

+ MORE

About the organizer

Organizer : Strategy Institute

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